Bibimbap

Step 1
Mix the minced beef with the marinade.

Step 2
Fry the beef with the marinade in a frying pan for about 7 minutes until cooked.

Step 3
Cook the rice according to the instructions on the packet.

Step 4
Meanwhile, fry the eggs.

Step 5
Fry the shiitake mushrooms in oil until brown and remove from the frying pan.

Step 6
Then fry the spinach for a few minutes in the same pan.

Step 7
Cover the rice equally with the carrot, cucumber, bean sprouts, shiitake, spinach and minced beef.

Step 8
Top the dish with sesame seeds, torn seaweed leaves and the eggs.