Pay attention! You differ from the number of people for which this recipe has been developed.
- g Chicken wings
- tbsp salt
- ml vegetable oil
- Spring onions, Thin sliced
- Onion, Chopped
- Peanut, Chopped
- tbsp Soy sauce
- tbsp Corn syrup
- tbsp Brown rice vinegar
- tbsp Frying mix
Fried chicken with sliced spring onion
Sprinkle the salt over the chicken wings and cover with frying mix.
Fry in hot oil for 7 to 8 minutes. (or 15 minutes in the air fryer. When you use air fryer, spray enough oil over the chicken wings.)
Make a sauce with mixture of soy sauce, chopped onion, corn syrup, brown rice vinegar.
Slice the spring onion with the length as thin as you can
Soak sliced spring onion into cold water for 5 minutes to remove the spicy taste
Drain the water from the spring onion and hand mix with soy sauce mixture.
Cover the chicken with seasoned spring onion and sprinkle with chopped peanuts.