Cook the sushi rice according to the instructions on the packet.
Mix the mined beef with the marinade.
Heat oil in a frying pan and fry the minced beef until cooked.
Mix the soy sauce with the icing sugar.
Spread the seaweed with the sushi rice, cucumber and/or carrot.
Fold double and eat as a snack. The sweetened soy sauce and the chilli sauce are served as dip sauces.